Cinco de Mayo Recipes


Start your day with this rich and creamy Mexican oatmeal (avena) infused with flavors of cinnamon, vanilla, and honey.

Serve Mexican rice with any meal for the complete Cinco de Mayo experience. With fresh tomato, bell pepper, onion, and garlic, this recipe is sure to please.



These red enchiladas with are made with dried peppers and queso fresco for a rich and complex flavor. Affectionately called "street enchiladas" (enchiladas callejeras), these are a Tex-Mex favorite.


Don't forget dessert (or a midday snack) with these authentic apple empanadas. You can't go wrong with this apple turnover pastry.

This pumpkin empanada recipe is a family favorite, passed down through generations and perfected over 50 years. It's the most authentic empanada de calabaza you'll find!


Mexican Oatmeal (Avena)

Mexican Rice

Red Enchiladas (Enchiladas Callejeras)

Apple Empanadas

Pumpkin Empanadas

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